Easy. Tasty. Gluten Free

A delicious gluten-free meal, from ingredients you probably already have!

I normally eat a pretty healthy breakfast: some protein and vegetables or fruit, normally what you might think of as being for lunch or...

It's a celiac emergency: you need a delicious gluten-free treat now! Don't worry, I've got you covered. Gluten-free, egg-free,...

Are you in a gluten-free recipe rut? Think about it: are you making the same familiar, safe recipes over and over again? Are mealtimes...

It was one of those days. You know what I mean: a million things to do, and none of them going smoothly. If I was going to survive, I...

There’s a new trend in talking about gluten in foods: calling something “gluten friendly.” What does that mean? If diabetic-friendly...

How will I make it through the holidays? This is the number one concern I hear from new celiacs as the holiday season approaches. With...

I love the holidays. The air is crisp, decorations and special foods are everywhere, and most people are in a good mood. There’s extra...

If you read my post on the foods I don’t miss since going gluten-free, you may be asking yourself the obvious question: Doesn’t she miss...

3 Foods I don’t miss in my gluten-free life Have you noticed all the posts in celiac and gluten-free support groups from people pining...

Falling cakes. Forgotten ingredients. Even the best chefs have kitchen disasters. Julia Child may be remembered for introducing French...

2022 was my get out and travel again summer. COVID under control, family issues handled, and it was time to reclaim my life. For me, that...

Buying gluten-free prepared treats is expensive. Cookies, cakes, and muffins that are safe for celiacs can cost up to 183% of the cost of...

Versatile, filling and delicious, cornbread and corn muffins are a staple in my kitchen all year round. My Easy, Tasty, Gluten Free...

Summer time…the living is easy but the cooking is hot, hot, hot! That’s why I love my grill in summer. This week, I made a Chimichurri...

Summer is the time for fresh fruits and vegetables, with their bright colors, crisp crunch and mouth-popping flavors. All summer long,...

A fast, light, and delicious grilled summer dinner I love summer, don’t you? Long sunny days that you can enjoy after work is finished....

There is no way around it: most baked goods are based on wheat flour. And that’s the root of our problem. No wheat, rye, spelt or other...

Today was the first really warm day of the year. Finally, it was warm enough to open all the windows and eat dinner on the balcony...

I admit, I don't eat a normal breakfast. I prefer starting my day the way most people finish it: meat, starch, and vegetables. Leftover...